Monday, August 24, 2015

No Fail Chocolate Chip Cookies


This is a recipe for my chocolate chip cookies. They are simple and delicious and best of all, you can't fail making them. Be careful, you won't be able to eat just one. 



3/4 cup (1 1/2 sticks) organic butter
1 1/2 cups organic sugar
2 organic eggs
1 Tbsp vanilla extract
2 1/4 cups flour
1 tsp baking soda
1 tsp sea salt
2 cups chocolate chips

Preheat oven to 350 degrees.
In the bowl of a stand mixer fitted with a paddle attachment, cream the butter and sugar together for a few minutes. Add the eggs and vanilla extract and mix well. In a separate bowl, combine the flour, baking soda, and sea salt then mix into the dough.  Before the dough is completely mixed, add in the chocolate chips and mix just until everything comes together. Drop by spoonfuls onto a parchment lined baking sheet and bake approximately 8-10 minutes depending on if you like soft or crispy cookies. Transfer to a cooling rack. 

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